Data sheetDescription
Red wine derived from barbera grapes with an addition of about 10% nebbiolo, coming from an old vineyard with a very low production, and cared for with precision.
Technical Data
| Extension of vineyards |
| Composition of the soil |
| Solar Exposure |
| Micro-climate |
| Planting Density |
| Breeding system |
| Harvest |
| Annual production |
Organoleptic Data
| Appellation |
| Sassisto Langhe D.O.C. |
| Grape |
| Barbera and Nebbiolo |
| Colour |
| Wine of brilliant, intense red colour |
| Bouquet |
| Complex fruity, spicy, vanillin fragrance |
| Flavour |
| A full persuasive rounded taste, tannic and of good structure |
| Serving suggestions |
Analytic data
| Alcohol Content |
| 14% |
| Sugars |
| Total Acidity |
| Pressure |
